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Bennet Nkolele

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Mutabbaq
MiscellaneousSaudi Arabian Cuisine

Mutabbaq

About This Recipe

Instructions

  1. 1

    1 Heat the frying pan and add in some oil.

  2. 2

    Fry the mashed garlic and ginger first and then add in the minced meat and all seasoning.

  3. 3

    When the meat is cooked, set aside to cool down.

  4. 4

    2 Get another big bowl.

  5. 5

    Add in egg, chopped tomato, chopped spring onion and minced meat.

  6. 6

    3 Get one 2 sheets of filo pastry or 1 sheet spring roll wrap.

  7. 7

    Brush it with some butter and then put some filling in the middle.

  8. 8

    Fold the pastry and brush more butter on the seal part.

  9. 9

    4 Heat a frying pan and add in some oil to cook the parcel until its both sides and 4 edges all turn into golden brown.

  10. 10

    (Or brush melted butter all over the parcel and bake it in 180°C oven for 10-15 minutes) 5 Enjoy.

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Ingredients

  • Mincemeat

    Mincemeat

    500g

  • Garlic

    Garlic

    1.5 tbs minced

  • Ginger

    Ginger

    1.5 tbs minced

  • Egg

    Egg

    1

  • Tomato

    Tomato

    1 large

  • Spring Onions

    Spring Onions

    4

  • Filo Pastry

    Filo Pastry

    12

  • Melted Butter

    Melted Butter

    1 1/2 cups

  • Salt

    Salt

    1 tsp

  • Paprika

    Paprika

    1 tsp

  • Cumin

    Cumin

    1 tsp

  • Allspice

    Allspice

    1 tsp

  • Turmeric

    Turmeric

    1 tsp

  • Black Pepper

    Black Pepper

    1 tsp

  • Sugar

    Sugar

    1 tsp

Additional Information

Source

Original Recipe

Category

Miscellaneous

Cuisine

Saudi Arabian

SavoryExplorer

Discover delicious recipes from around the world with our comprehensive collection of meals, ingredients, and cooking guides.

Quick Links

  • Home
  • Recipe Categories
  • Cuisines
  • Random Recipe

Author

Bennet Nkolele

© 2026 SavoryExplorer. All rights reserved.

Powered by TheMealDB