Chivito uruguayo

About This Recipe

Instructions

1. 1

   Crush the meat so that it is finite and we put it on a griddle to brown.

2. 2

   Put the eggs, bacon and ham to fry.

3. 3

   Cut the bread in half, put the beef brisket, the fried eggs, the bacon, the ham, the mozzarella, the tomato and the lettuce.

4. 4

   Cover with the other half of the bread and serve.

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