Grilled Portuguese sardines

About This Recipe

Instructions

1. 1

   STEP 1 Put all of the ingredients, except the sardines, into a bowl and mix together with some seasoning.

2. 2

   Pour into a baking dish, add the sardines and toss really well.

3. 3

   Cover and chill for a few hours.

4. 4

   STEP 2 Heat a BBQ or griddle pan until hot.

5. 5

   Cook the sardines for 4-5 minutes on each side or until really caramelised and charred.

6. 6

   Put onto a serving plate, drizzle with oil, sprinkle with a little more paprika and squeeze over the lemon wedges.

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