Beef Lo Mein

About This Recipe

Instructions

1. 1

   STEP 1 - MARINATING THE BEEF In a bowl, add the beef, salt, 1 pinch white pepper, 1 Teaspoon sesame seed oil, 1/2 egg, corn starch,1 Tablespoon of oil and mix together.

2. 2

   STEP 2 - BOILING THE THE NOODLES In a 6 qt pot add your noodles to boiling water until the noodles are submerged and boil on high heat for 10 seconds.

3. 3

   After your noodles is done boiling strain and cool with cold water.

4. 4

   STEP 3 - STIR FRY Add 2 Tablespoons of oil, beef and cook on high heat untill beef is medium cooked.

5. 5

   Set the cooked beef aside In a wok add 2 Tablespoon of oil, onions, minced garlic, minced ginger, bean sprouts, mushrooms, peapods and 1.5 cups of water or until the vegetables are submerged in water.

6. 6

   Add the noodles to wok To make the sauce, add oyster sauce, 1 pinch white pepper, 1 teaspoon sesame seed oil, sugar, and 1 Teaspoon of soy sauce.

7. 7

   Next add the beef to wok and stir-fry.

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