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DessertCanadian Cuisine
Timbits
About This Recipe
SnackTreat
Instructions
- 1
Sift together dry ingredients.
- 2
Mix together wet ingredients and incorporate into dry.
- 3
Stir until smooth.
- 4
Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all sides.
- 5
Remove and drain.
- 6
Roll in cinnamon sugar while still warm and serve.
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Ingredients
Flour
2 cups
Sugar
1/3 cup
Baking Powder
3 tsp
Salt
½ tsp
Egg
1 beaten
Milk
¾ cup
Oil
3 tbs
Oil
for frying
Icing Sugar
garnish