Bean & Sausage Hotpot

About This Recipe

Instructions

1. 1

   In a large casserole, fry the sausages until brown all over – about 10 mins.

2. 2

   Add the tomato sauce, stirring well, then stir in the beans, treacle or sugar and mustard.

3. 3

   Bring to the simmer, cover and cook for 30 mins.

4. 4

   Great served with crusty bread or rice.

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